BRINJAL MANGO BHAAJI
INGREDIENTS:
BRINJAL(BIG SIZE)-1
MANGO PULP OR GRATED MANGO-3TABLE SPOONS
GINGER GARLIC PASTE
CHILLY POWDER
CORIANDER SEED POWDER
SALT
ONION
OIL
METHOD:
APPLY OIL ON THE OUTSIDE OF THE BRINJAL.POKE IT IN SOME PLACES AND MICROWAVE FOR 5 MINUTES.PEEL THE OUTER SKIN AND MASH.
OR PRESSURE COOK THE BRINJAL AND MASH.
HEAT A KADAI AND PUT OIL.FRY THE ONION.ADD SALT,CHILLY POWDER,MANGO PULP,CORIANDER SEED POWDER GINGER GARLIC PASTE AND MASHED BRINJAL.ADD A CUP OF WATER AND COOK TILL THE RAW SMELL GOES.
THIS CAN BE TAKEN AS A SIDE DISH OR THE MAIN DISH FOR RICE.
BRINJAL(BIG SIZE)-1
MANGO PULP OR GRATED MANGO-3TABLE SPOONS
GINGER GARLIC PASTE
CHILLY POWDER
CORIANDER SEED POWDER
SALT
ONION
OIL
METHOD:
APPLY OIL ON THE OUTSIDE OF THE BRINJAL.POKE IT IN SOME PLACES AND MICROWAVE FOR 5 MINUTES.PEEL THE OUTER SKIN AND MASH.
OR PRESSURE COOK THE BRINJAL AND MASH.
HEAT A KADAI AND PUT OIL.FRY THE ONION.ADD SALT,CHILLY POWDER,MANGO PULP,CORIANDER SEED POWDER GINGER GARLIC PASTE AND MASHED BRINJAL.ADD A CUP OF WATER AND COOK TILL THE RAW SMELL GOES.
THIS CAN BE TAKEN AS A SIDE DISH OR THE MAIN DISH FOR RICE.
posted by piriyamudan amma at 3:44 AM
2 Comments:
Hi priya why don't you send your entires to "Jhiva" going on in Mahanandi....check this out http://www.nandyala.org/mahanandi/archives/2006/04/13/jihva-for-ingredients-a-food-blog-event/
Hi lakshmi, I am not priya. Ive looked into the site (Thks to u)and will be participating in it.
Kala
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