drumstick mango kuruma

Ingredients:
Mango pulp(unripe) -3 table spoons
coconut milk-1cup
ginger,garlic,green chillies paste
salt
Gharam masala powder
Drum sticks-5

Method:
Select the long thick drum stick variety.
Cut each into 2 bits
Pressure cook.
Scoop out the pulp using a spoon.
Mix it with mango pulp.
Heat a kadai and saute ginger garlic paste.Add gharam masala and salt.
Add the pulps.
Pour the coconut milk and cook for a minute..