Mango more(buttermilk)kuzhambu

Ingredients:
Mango pieces
red chillies
ginger
grated coconut
coconut oil
mustard
green chillies
salt
butter milk or curd(not sour)
turmeric powder curry leaves
cumin seeds
method:
Peel the mango and cut in to big cubes.Boil with little water.Add turmeric powder.Dont drain the water
Grind coconut,ginger and red chillies and mix it with butter milk.Add salt.
Add the mango pieces to this paste.
Heat a kadai and boil this kuzhambu till it bubbles.If you over heat it it willl curdle.
Season with mustard,green chillies,cumin seeds and curry leaves.
Pour 2 spoons of raw coconut oil.